Traditional Raw Sauerkraut 12oz Jar, Small Town Cultures
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Classically Fermented Cabbage* and Salt Bavarian, Beautiful and Clean Tasting 50/50 blend of Green and Red Cabbage *ORGANIC AND/OR LOCALLY SOURCE
All ferments from Small Town Cultures are raw, probiotic-rich, living foods that REQUIRE REFRIGERATION. The naturally fermented products may be bubbly and on occasion may even leak or overflow a little bit when opening. This is normal and can result due to the stress of shipping.
Organic Probiotic-Rich Raw/Unpasteurized Vegan Gluten-Free No Added Sugar/Low Carb No Vinegar Added Local and Organic Whenever Possible Paleo Keto-Friendly Fermented and Sold in Glass